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Drink of the week: Whisky sours

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Welcome to the first episode of the year of The Eyeopener’s legendary series: drink of the week! Each week, two editors teach you how to make strange concoctions — consider yourselves warned. The trick is the editors have to down it all in one swig, no matter how disgusting it may be.

This week, online editor Lindsay Boeckl and features editor Sean Wetselaar teach you how to make whisky sours.


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